Select either18/19th January or 15/16th February then click on the time
45 British pounds
£45
All locations are within 20mins of Worthing & are sent 2 days before the course
Course Description
18th January
19th January
15th February
16th February
On a Winter forage we will be identifying edible winter greens and mushrooms and learning about their culinary, medicinal and other uses! We will certainly be collecting fresh spring water at this time of year too!
