Full Day Fungi Forage & Gourmet Cook
Select the date 19th October, then click on the time
- 145 British pounds£145
- Near Worthing
Course Date 19th October In collaboration with a gourmet chef we are putting our skills together and creating a full day experience immersing into some of West Sussex's finest Mushroom Foraging habitats and indulging in Gourmet Wild Food. On a full day forage & gourmet cook we will go on a foray through fungi habitats renowned for a variety of choice edible and medicinal fungi. The course will be focused on Mushroom Foraging, we will also be foraging for plants for the Chef to work with for our gourmet meal. The chef on the day will be Jaqueline Wise, one of the top private chefs in the South East. She won Channel 4's Win it Cook it, has worked in Buckingham Palace and the Ritz and is one of my favourite wild food chefs. Jaqueline runs her own Nomadic cookery school and her own private cheffing business. We will be using simple keys to compound the knowledge which will enhance your lifetime foraging experience by giving you the skills to identify fungi and anticipate what species of fungi you will find when out foraging in your own locations by being able to understand the environments you are in. It will enable you to safely mushroom hunt like a pro and find specific fungi by targeting the unique ecosystems they thrive in, this is the stuff they don't teach in the books! The walk is expected to last for 4 hours with 2 hours of cooking and demonstrations. Under 18's are half price, please email to book under 18's.